1 -1/2 cups packed brown sugar
1/2 cup butter or margarine, melted
1 -1/2 tsp maple flavoring
2 eggs
1-1/2 cups flour (I used gluten free flour)
1 tsp baking powder
1 cup walnuts
Confectioners’ Sugar
In a bowl, combine brown sugar, butter and maple flavoring. Beat in the eggs, one at a time. Combine flour and baking powder; add to egg mixture. Stir in walnuts. Pour into a greased 9-in square baking pan. Bake at 350 degrees for 30min or until brownies test done. Cool. Dust with confectioners’ sugar if desired.
Yield: 16 brownies.
These were so surprisingly yummy. I love maple and my favorite candy bar is the Nut Goodie. I am going to try these again with peanuts instead of walnuts and put chocolate frosting on them! I bet they will be just like a homemade Nut Goodie! Watch for Updated recipe!
Guiding Grains 